Menu
Introducing Vistamar, a Latinx-owned restaurant located in Bronx, NY, known for its intimate, classy, and casual atmosphere. Offering a wide range of dishes for brunch, lunch, dinner, and dessert, Vistamar also caters to different dietary needs with many vegetarian options. The menu includes exquisite appetizers like Lobster Mac and Cheese, Grilled Octopus, and Baked Clams, as well as fresh seafood options in soups and salads. Their Seafood Tower is a must-try, featuring a variety of delicacies. Customers praise Vistamar for its happy hour deals, visually appealing decor, and exceptional customer service. With amenities like outdoor seating, wheelchair accessibility, and free Wi-Fi, Vistamar provides a truly memorable dining experience.
Appetizers

Lobster Mac and Cheese
Elbow pasta, lobster sauce.
Grilled Octopus
Roasted fingerling potato, Kalamata olives asparagus, lobster sauce.
Coconut Shrimp
Breaded coconut shrimp served with sweet chili sauce.
Classic Ceviche
Bass fish, fried calamari, avocado in fresh lime juice.
Baked Clams
Clams mixed with butter, parsley & bread crumbs.
Crab Cakes
Served with lobster sauce.
Mussels
Served with garlic sauce or marinara.
Chicken Croquettes
Four chicken croquettes with calypso sauce.
Asian Style Pork Ribs
Sesame seeds.
Empanadas
Beef or chicken, served with guava sauce.
Fried Calamari
Crispy fried calamari served with marinara.
Chicken Wings
Jack Daniels BBQ, Buffalo, or sweet chili.
Salmon Croquettes
Four salmon croquettes, honey pepper flakes sauce, roe, mango passion fruit aioli.
Clams
Served with garlic sauce or marinara.
Picadera de Mariscos
Fried shrimp, fried coconut shrimp, calamari, seafood empanada, and tostones.
Picadera Mixta
Boneless chicken chunks, chicken croquette, empanadas, tostones.
Elote
Whole corn topped with creamy mayo, lime, paprika, chile, and parmesan cheese.
Seafood Stew
Mussel, clams, lobster, shrimp.
Octopus Salad
Peppers, onion, avocado, cilantro vinaigrette.
Field Green Salad
Goat cheese, candy walnuts, sherry mustard vinegar.
Seafood Salad
Shrimp, clams, mussels, calamari, and mussels.
Chopped Salad
Apples, pickles, avocado, cherry tomato, feta cheese.
Caesar Salad
Crispy romaine, crushed croutons, parmesan crumbles.
Soups and Salads

On Ice

Oyster on the Half Shell
East Coast.
Jumbo Shrimp Cocktail
Seafood Tower
Clams, jumbo shrimp, east coast oyster, and octopus salad, chilled whole lobster.
Rib Eye Steak
16 oz. prime rib eye with garlic mashed potato, demi-glace.
Skirt Steak
12 oz. skirt steak, chimichurri sauce, sauted vegetables, parmesan truffle fries.
Porter House
14 oz. steak served with roasted red potatoes.
Tomahawk Rib Steak
52 oz. steak served with two sides.
T-Bone Steak
22oz steak, grilled asparagus, demi glaze sauce.
Filet Mignon
10 oz. steak, served with mashed potatoes, and grilled asparagus.
New Zealand Rack of Lamb
Lamb seared in aromatic herbs, served with garlic mashed potatoes, cherry tomatoes, baby carrots and sweet demi-glazed sauce
Vistamar Burger
Prime Wagyu beef, bacon, caramelized onions, provolone, American cheese, with chimi sauce. Served with a side off rench fries.
Grilled Chicken
Served with sauteed vegetables and yucca fries.
Steak and Chicken

From the Sea

Snow Crab Legs
Vistamar Mariscada
Whole lobster, clams, shrimps, scallops, calamari, corn potatoes served with lobster sauce. Serves 2 people.
Grilled Salmon
Garlic mashed, sauted vegetables, red pepper lemon caper sauce.
Branzino
8 oz. Pan-seared fillet in garlic sauce, roasted fingerling potatoes or mashed potatoes, sauted vegetables.
Whole Red Snapper
Fried or broiled served with tostones.
2 lb. Whole Lobster
Served with Fried shrimp, calamari, and scallops, and a fried seafood mix with lobster sauce. Serves 2 people.
Scallops
Pan-seared scallops served with asparagus and tamarind-carrot sauce.
Seafood Paella
Spanish rice, lobster, clams, shrimps, mussels, calamari.
Camarones Ajillo
Sauted shrimp in garlic sauce.
Crispy Fried Shrimp
Served with french fries.
Seafood Tri-Fongo
Shrimp, clams, mussels, and lobster chunks.
Angry Lobster
1.5 lb. lobster with roasted garlic mashed potato, chili lobster sauce with basil.
Whole Broiled Lobster
2 lb. lobster served with shrimp.
Twin Lobster Tail
Brazilian lobster tail served with garlic mashed potatoes and sauted vegetables.
Seafood Red Snapper
Shrimp, clams, mussels, calamari, and lobster sauce.
Penne Vodka
Lobster Ravioli
Parmesan cheese, micro basil.
Seafood Over Linguini
Clams, scallops, calamari, and shrimp in white wine or fra diavolo sauce (not available in Alfredo sauce).
Fettuccine Alfredo
Pasta

Mofongo

Tri-Fongo
Mashed plantain, sweet planting, yucca, garlic butter sauce.
Mofongo
Mashed plantain with garlic butter sauce.
Surf and Turf
7 oz. lobster tail & grilled 10 oz. churrasco, garlic mashed.
Vistamar Steak
18 oz. t-bone steak, lobster tail, shrimps served with garlic mashed potatoes.
City Island
Churrasco 8 oz., shrimp, 3oz lobster tail with mashed potatoes.
Bocachica
Fried red snapper & fried shrimp served with tostones.
De'Mar
Salmon, grilled shrimp & sauted vegetables with mashed potatoes.
Land and Sea
Churrasco, shrimp in garlic sauce with sauted vegetables and mashed potatoes.
Combinations

Sushi Bar

Vistamar Roll
Shrimp tempura, tuna topped with avocado, eel, tobiko. Served with eel sauce and spicy mayo.
Surf and Turf Sushi Roll
Lobster tempura, cucumber, avocado, churrasco, spicy mayo.
Ocean Roll
Cream cheese, crab stick, tuna topped with salmon, avocado and tobiko.
Caribbean Tempura Roll
Ta'Mo Ready Sushi Roll
Avocado, fried cheese, salami, crispy chicken, topped with sweet plantain. Served with eel sauce and spicy mayo.
Vistamar Sushi Boat
Served on a carved wooden boat - Caribbean tempura roll, Vistamar roll, surf & turf sushi roll, tuna, tamo teady sushi roll. Serves 4-5 people.
Roasted Cauliflower
Oven roasted cauliflower with mixed quinoa, avocado, and a mojito sauce.
Vista Vegan

Sides

Garlic Mashed Potatoes
Butter, cream and garlic.
Parmesan Truffle Fries
Yucca Fries
French Fries
Tostones
Yellow Rice and Pinto Beans
White Rice and Pinto Beans
Sauteed Seasonal Vegetables
Chocolate Brownie
Vanilla ice cream (nut free).
Red Velvet Cheesecake
Mango Guaca Cheesecake
Raspberry Lemon Drop Cheesecake
Tiramisu
Flan
Creamy custard.
Vanilla Creme Brulee
Served with nuts and strawberries.
Tres Leche
Dessert
